Sunagawa (砂川, sand river) was chosen because the texture of the blade and the flowing edge of the hamon are reminiscent of the bank of a calm river. The core of this project is a charcoal-forged blade, water quenched with clay and… Continue reading
This knife was forged from a piece of very special old steel and has been paired with part of a seventy year old pear tree and an existing leather sheath. The custom leather sheath was part of an estate sale and was… Continue reading
The core of this project is a high carbon blade, charcoal-forged from reclaimed steel, water quenched with clay and sharpened with waterstones, an outdoor knife that has the foundation of the Japanese sword but is finished in the simple and humble style… Continue reading
The core of this project is a charcoal-forged blade, water quenched with clay and sharpened with waterstones, an small knife that has the foundation of the Japanese sword but is finished in the simple and humble style of farming and foresting tools… Continue reading
The core of this project is a charcoal-forged blade, water quenched with clay and sharpened with waterstones, an outdoor knife that has the foundation of the Japanese sword but is finished in the simple and humble style of farming and foresting tools… Continue reading
An interesting challenge to forge a knife to fit an existing sheath. The leather sheath was part of an estate sale and was hand crafted by a custom knifemaker. With some careful planning and accurate forging it can once again serve a… Continue reading
The core of this project is a high carbon blade, charcoal-forged from reclaimed steel, water quenched with clay and sharpened with waterstones, an outdoor knife that has the foundation of the Japanese sword but is finished in the simple and humble style… Continue reading
This blade was forged and underwent yaki-ire at the museum forge. It began as a pre-1960s (integral) cultivator tine used by a farmer a generation or more ago. It is a sunnobi (overlength) tanto in the forest pattern, charcoal-forged and water quenched… Continue reading
This blade was forged and underwent yaki-ire at the museum forge. It began as a pre-1960s (integral) cultivator tine used by a farmer a generation or more ago. It is a kotanto in the mountain pattern, charcoal-forged and water quenched with clay,… Continue reading
This project was a unique opportunity to work with legacy materials to craft a useful tool that is already an heirloom. A charcoal-forged blade, water quenched with clay and sharpened with waterstones, an outdoor knife that has the foundation of the Japanese… Continue reading
The core of this project is a charcoal-forged blade, water quenched with clay and sharpened with waterstones, an outdoor style knife that has the foundation of the Japanese sword. The hamidashi mounting is in the rustic kura style and includes antique fittings… Continue reading
The core of this project is a charcoal-forged blade, water quenched with clay and sharpened with waterstones, an outdoor knife that has the foundation of the Japanese sword. The hamidashi mounting is in the rustic kura (蔵, storehouse) style and includes antique… Continue reading