Saya-nomi (鞘鑿) are a type of Japanese chisel with several unique features designed for carving the inside of a wooden scabbard or handle. Hand forged from a reclaimed harrow tooth, the elongated neck is slightly curved for clearance and the bottom and side corners are slightly rounded and the tip is slightly bull-nosed to facilitate cutting inside a concave surface without leaving corner marks. A scrap of magnolia makes a clean, simple handle for use as a push chisel. more about the process of carving saya (scabbards)
Natural Earth Plaster Walls
In contrast to the rough walls of the kajiba, which are arakabetsuchi (荒壁土), the traditional infill technique using a rough mixture of natural clay, sand, and straw applied over lath (komai/kabekomai 壁小舞), the interior walls of the shiageba are finished with a… Continue reading
